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Friday, March 28, 2014
Blue Apron Dinner
Last night we had one of our
Blue Apron
dinners. This was our favorite one yet. It was rice flour breaded cod with fancy tarter sauce, roasted potatoes, and frisee salad. It was really good. It looked really good on the plate as well.
1 comment:
Mike Smith
March 28, 2014 at 9:53 PM
You did great...and the food was delicious.
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You did great...and the food was delicious.
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